How to Boil an Egg

Making hard boiled eggs is not as difficult as it seems. ...

    Choosing an avocado

    Susan Kates demonstrates how to pick the right avocado for cooking. ...

      Hot and Spicy -Toasting spices

      Toasting whole spices pumps up the flavor. ...

        Eat Your Heart Healthy With These 15 Vascular-Friendly Foods

        What do you think?Take a break from the processed and unhealthy foods. Try these healthy foods that not only taste great but also will ...

          How to Chop Leek

          How to Chop Leek. Basic cooking techniques and tips for Chopping Leek. ...

            How to clean Steel

            Homemade Stainless Steel Cleaner ...

              Basic Knife Skills

              The basic knife skills every home cook needs to know to save hours in the kitchen. ...

                Rubber Spatula

                The spatula is one of a cook's most important tools. Chef Jason Hill explains why you should buy a high heat rated, heat resistant ...

                  Salt Substitute

                  How to Make Salt Substitute ...

                    How To Carve A Holiday or Thanksgiving Turkey

                    Paul Stewart of Hilton Head's Palmetto Bay Sunrise Cafe on How to carve a Thanksgiving Turkey. ...

                      Quick Tip – Deglazing

                      Chef Keith Snow demonstrates the important technique of deglazing. ...

                        Rotisserie Grilling Turkey and Chicken

                        A few things to avoid and to watch out for when using a rotisserie with poultry or any meat. ...

                          How to Grill Potatoes

                          How to Grill Potatoes- Basic and advanced cooking techniques from ExpertVillage.com. ...

                            Grill Cleaning Tip

                            How to make your barbecue grill work it's best. ...

                              How To Clean Shrimp

                              Our Kraft Kitchens Food Expert takes the mystery out of cleaning shrimp so you can let your creativity go wild! ...

                                Clarified butter is easy

                                Oakland Tribune Food Editor Jenny Slafkosky shows you how to make clarified butter. ...

                                  HOW TO use a pestle and mortar

                                  Jamie Oliver's mate Peter shows us how to use a pestle and mortar. ...

                                    How to Inject Meat

                                    Cooking Tips- How to Inject Meat. ...

                                      What is a Whole Food

                                      Jane gets dressed down. ...

                                        Holidays Cooking Tips

                                        Turn holidays cooking stress into holiday cooking success this year with a few tips from Chef Todd Mohr to assure a stress free holiday ...

                                          Basic Wine Rules

                                          The basic rules of pairing wine and food are explained in a highly informative and entertaining style. ...

                                            How to Pick Cucumbers

                                            How to Pick Cucumbers ...

                                              Fresh Ginger, Pickled or Crystallized

                                              In this video on ginger, Rita Heikenfeld from AboutEating.com give you a ginger primer to let you know the options when shopping for ginger. ...

                                                Hard Boiled Egg

                                                Want to learn the best way to hard boil an egg? ...

                                                  How to Fry Shrimp

                                                  How to Fry Shrimp- Basic and advanced cooking techniques from ExpertVillage.com. ...

                                                    How To Sharpen Your Knife

                                                    Paul Stewart displays how to sharpen your knife blade using a sharpening steel. ...

                                                      Trimming Beef

                                                      Chef Jean-Pierre shows you how to trim a chuck roast into beef cubes for stews etc. This same technique can be used to trim steaks, and ...

                                                        How to Grill Zuchinni

                                                        How to Grill Zuchinni- Basic and advanced cooking techniques from ExpertVillage.com. ...

                                                          David Esau’s Garlic Tips

                                                          Chef David Esau gives tips on handling and roasting garlic. ...

                                                            How to Make Vegetable Kabobs

                                                            How to Make Vegetable Kabobs- Basic and advanced cooking techniques from ExpertVillage.com. ...
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