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Roasted Potatoes - How to make - Recipe Video

Category : Vegetables   || Course : Side dish || Difficulty : Easy

Cuisine : Latin America || By : Easy2Cook.TV || Rank :
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• 8 medium potatoes
• 1 onion, peeled
• 8 cloves garlic, peeled
• 3 fresh thyme sprigs
• 6-8 tablespoons oil
• 1 tablespoon sweet paprika
• 1 teaspoon poultry seasoning (readymade)
• 1 teaspoon salt
• ¼ teaspoon black pepper
• Preparation:
• Peel the potatoes and cut them into pieces of equal-sized.
• Cut the onion in 4 pieces and slice the garlic.
• Dry the potatoes and put them in a large bowl.
• Sprinkle the oil on the potatoes and add paprika, poultry seasoning, salt, black pepper and sliced garlic.
• Mix the potatoes well and pour them into a Baking pan, covered with foil.
• Arrange the potato cubes evenly on the Baking pan.
• Add the onion pieces and 3 branches of thyme between the potatoes.
• Add 4 tablespoons of water to the bottom of the pan to avoid drying up.
• Put the potatoes in a preheated oven on 200c - for 35 to 40 minutes.
• When you notice that the edges are browned and the potatoes are baked inside, turn off the oven and open the door.
• After 5 minutes - peel the potatoes from the foil and serve hot. Before eating take out the thyme.

Sunday, February 19, 2012

How to / Step by Step: Roasted Potatoes - Recipes and Tips- Cooking is an art; however, not everybody thinks that it is easy to cook. With little patience and persistence, you will find cooking easy and full of fun. Moreover, there are so many benefits one can enjoy by learning how to cook.

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